Heritage Foods Limited (HERITGFOOD)
₹405.40 +1.95% last close, 16 Oct
Q2 FY27 results
Heritage Foods Limited reported Q2 FY27 results on 15 Oct 2026: revenue ₹1,320 Cr (+18.6% year on year, -1.4% on the previous quarter), and net profit ₹30.9 Cr (-39.5% year on year); the operating margin was 5.6%.
| Q2 FY27 (₹ Cr) | Value | YoY vs Q2 FY26 | QoQ |
|---|---|---|---|
| Revenue | ₹1,320 | +18.6% | -1.4% |
| Operating profit | ₹74.0 | -4.2% | +19.6% |
| Net profit | ₹30.9 | -39.5% | +23.6% |
| EPS (₹) | 3.38 | -38.5% | +24.3% |
| Operating margin | 5.6% | — | — |
- Profit -16% below its own trend
- Operating margin contracted 133 bps YoY
Quality of profit: of pre-tax profit of ₹42.6 Cr, ₹39.2 Cr (92%) came from the core business and the rest from other income and one-off items. Core profit (operating profit less interest and depreciation) moved -26.3% year on year.
Against its own trend: net profit of ₹30.9 Cr was -16.0% against the ₹36.7 Cr its recent growth pointed to (below trend). This is a statistical baseline, not an analyst estimate.
Share price since the results: -2.3% (close before the filing to the latest close).
HERITGFOOD delivery percentage
NSE end-of-day data for
On Fri, 16 Oct 2026, 43.49% of the HERITGFOOD shares traded on NSE were taken to delivery, against the stock's own 20-session average of 39.76%. That is close to its usual level.
Delivery in the last 5 sessions: 44.4% · 50.3% · 41.8% · 22.9% · 43.5%
A description of what the exchange published, not a recommendation. Names such as "accumulation" or "long buildup" label a pattern in the numbers. How delivery is analysed
📢 Recent Corporate Announcements
Heritage Foods Limited has completed the acquisition of an additional 5.60% equity stake in Heritage Novandie Foods Limited (HNFL). The shares were credited to the company's demat account on October 16, 2026. With this transaction, Heritage Foods' shareholding in HNFL has risen from 94.40% to 100%, turning HNFL into a wholly owned subsidiary. Deal consideration was not disclosed in this specific update.
- Acquisition of additional 5.60% equity share capital in HNFL completed on October 16, 2026
- Shareholding in HNFL increases from 94.40% to 100%
- HNFL becomes a wholly owned subsidiary effective October 16, 2026
- Shares credited following prior disclosures on July 16, August 29, and October 10, 2026
Heritage Foods released its Q2 & H1 FY27 investor presentation, reporting consolidated Q2 FY27 revenue from operations of ₹13,196 million (₹1,319.6 cr), an increase of 19% YoY. Despite revenue growth driven by a 32% rise in Value-Added Products (VAP) to ₹451 cr, EBITDA declined 4% YoY to ₹740 million, with EBITDA margin shrinking 130 bps YoY to 5.6% due to an 11% increase in raw milk procurement prices to ₹47.73/L. Consolidated PAT fell 39% YoY to ₹309 million (₹30.9 cr) with diluted EPS declining to ₹3.4. For H1 FY27, revenue reached ₹26,577 million (+18% YoY) while PAT declined 39% YoY to ₹558 million.
- Q2 FY27 revenue rose 19% YoY to ₹13,196 million, while PAT fell 39% YoY to ₹309 million.
- EBITDA margin contracted from 6.9% in Q2 FY26 to 5.6% in Q2 FY27 owing to an 11% increase in milk procurement prices (to ₹47.73/L).
- Value-Added Products (VAP) grew 32% YoY to ₹4,510 million, making up 35.4% of total revenue (or 42.5% including butter and ghee consumer packs).
- Procurement volume grew 7% YoY to 1.73 MLPD, while milk sales volume expanded 2.5% YoY to 1.24 MLPD with average realization up 6% to ₹60.34/L.
Heritage Foods reported a 19% YoY increase in consolidated revenue to ₹1,319.6 crore for Q2 FY27, supported by strong volume and value gains in Value-Added Products (VAP). However, elevated milk procurement prices (+11% YoY to ₹47.73/L) compressed gross margins by 271 bps YoY to 21.8%, causing net profit (PAT) to decline 39% YoY to ₹30.9 crore. Sequentially, EBITDA margin improved 98 bps QoQ to 5.6%, and PAT recovered 24% QoQ. VAP share (excluding ghee/butter) expanded 410 bps YoY to reach 35.4% of revenue.
- Consolidated revenue up 19% YoY to INR 13,196 Mn in Q2 FY27
- PAT contracted 39% YoY to INR 309 Mn, though recovering 24% QoQ
- Average landed milk procurement cost rose 11% YoY to INR 47.73/L
- EBITDA margin stood at 5.6%, down 133 bps YoY but up 98 bps QoQ
- VAP revenue (ex-ghee/butter) jumped 32% YoY to INR 4,510 Mn, reaching 35.4% of sales
Heritage Foods reported standalone revenue from operations of ₹1,273.38 Cr (₹12,733.76 mn) for Q2 FY27, marking a 16.8% increase year-on-year from ₹1,090.41 Cr in Q2 FY26. However, standalone profit after tax dropped 36.95% YoY to ₹30.52 Cr (₹305.15 mn) compared to ₹48.40 Cr (₹484.04 mn) in the prior-year period, pressured by higher raw material costs and finance charges. Standalone basic EPS for the quarter fell to ₹3.29 from ₹5.22 in Q2 FY26. Sequentially, PAT improved by 23.2% compared to ₹24.77 Cr in Q1 FY27.
- Standalone revenue from operations rose 16.8% YoY to ₹1,273.38 Cr (₹12,733.76 mn) in Q2 FY27
- Net profit after tax declined 36.95% YoY to ₹30.52 Cr (₹305.15 mn) from ₹48.40 Cr in Q2 FY26
- Cost of materials consumed climbed 25.2% YoY to ₹901.47 Cr (₹9,014.72 mn)
- Finance costs surged over 100% YoY to ₹7.34 Cr (₹73.37 mn) from ₹3.58 Cr
- Basic EPS contracted to ₹3.29 for Q2 FY27 compared to ₹5.22 in Q2 FY26
Heritage Foods Limited has updated exchanges on its acquisition of an additional 5.60% equity stake in its subsidiary, Heritage Novandie Foods Limited (HNFL). The company paid the purchase consideration on October 9, 2026, following prior intimations on July 16 and August 29, 2026. Share transfer is currently in process, further consolidating control in the value-added dairy venture. Specific financial terms and acquisition values were not disclosed in the filing.
- Acquisition of an additional 5.60% equity share capital in subsidiary Heritage Novandie Foods Limited
- Purchase consideration was remitted on October 9, 2026
- Follows earlier communications dated July 16, 2026 and August 29, 2026
- Share transfer is currently under process as of October 10, 2026
Heritage Foods has scheduled a one-on-one meeting with institutional investor Kriis Portfolio Private Limited on September 24, 2026, in Hyderabad. The filing is a standard intimation pursuant to Regulation 30 of SEBI Listing Regulations. The company confirmed that no unpublished price-sensitive information (UPSI) will be shared during the interaction. This is an administrative disclosure with no immediate financial impact.
- Meeting scheduled for September 24, 2026
- One-on-one format with Kriis Portfolio Private Limited
- Location of the meeting is Hyderabad
- Company confirmed no unpublished price-sensitive information will be discussed
Heritage Foods Limited has scheduled participation in the 'HIC Money Purse Finserv Emerging Stars 2026 Investor Conference' on September 19, 2026. The meetings will be held physically in Hyderabad through one-on-one and group interactions. The company confirmed that no unpublished price-sensitive information will be shared. This represents standard institutional investor engagement and has no immediate financial impact on the company's TTM revenue of ₹4,700 Cr.
- Participation scheduled for September 19, 2026
- Conference name: HIC Money Purse Finserv Emerging Stars 2026 Investor Conference
- Meeting format includes physical one-on-one and group meetings in Hyderabad
- Confirmation that no unpublished price-sensitive information (UPSI) will be disclosed
Heritage Foods Limited has informed the exchanges that a one-on-one virtual meeting is scheduled with institutional investor NV Alpha Fund on September 10, 2026. The company confirmed that no unpublished price-sensitive information (UPSI) will be shared during the discussion. This is a standard statutory disclosure under SEBI LODR Regulation 30 and carries no immediate financial impact.
- One-on-one meeting scheduled with NV Alpha Fund on September 10, 2026
- Meeting format confirmed as virtual interaction
- No unpublished price-sensitive information (UPSI) to be shared
Heritage Foods Limited has notified the stock exchanges regarding a scheduled one-on-one meeting with institutional investor Banyan Capital Advisors. The meeting is set to take place on September 10, 2026, in Hyderabad. The company noted that no unpublished price-sensitive information (UPSI) will be shared during the discussion.
- One-on-one meeting scheduled with Banyan Capital Advisors on September 10, 2026
- Meeting location designated as Hyderabad
- Company confirmed no unpublished price-sensitive information (UPSI) will be shared
Heritage Foods Limited has notified the stock exchanges regarding a scheduled one-on-one meeting with Abakkus Mutual Fund on September 8, 2026. The meeting will be conducted virtually. The company stated that no unpublished price-sensitive information (UPSI) will be shared during the interaction. This is a standard regulatory intimation under Regulation 30 of SEBI LODR.
- One-on-one virtual meeting scheduled with Abakkus Mutual Fund
- Meeting date: September 8, 2026
- Company confirmed no unpublished price-sensitive information (UPSI) will be discussed
Heritage Foods Limited has provided an update regarding its proposed acquisition of an additional 5.60% equity stake in its subsidiary, Heritage Novandie Foods Limited (HNFL). Following its initial communication on July 16, 2026, the company stated that the share transfer process is underway. The transaction is expected to be completed within 45 days from August 29, 2026. Financial consideration details were not disclosed in this filing.
- Proposed acquisition involves an additional 5.60% equity share capital of subsidiary Heritage Novandie Foods Limited.
- Share transfer process is currently under execution.
- Expected completion timeline is within 45 days from August 29, 2026.
- Follows initial intimation regarding the acquisition dated July 16, 2026.
Heritage Foods informed stock exchanges that its Executive Director, Ms. Brahmani Nara, has been recognized in Fortune India's 40 Under 40 list for 2026. The award was presented at an event in Mumbai on August 26, 2026, acknowledging her leadership in value-added dairy products and farmer engagement. The intimation is purely informational with no financial or operational impact on the company's ₹4,700 crore TTM revenue base.
- Executive Director Ms. Brahmani Nara recognized in Fortune India's 40 Under 40, 2026 list
- Award ceremony held in Mumbai on August 26, 2026
- Company highlights operations spanning 13 states with 500+ quality experts conducting over 25 daily quality tests
- Disclosure has zero direct financial or commercial impact on business operations
Heritage Foods announced that its wind farm received the 'Best Performing Wind Farm' award for FY 2025-26 in Zone-III (covering Andhra Pradesh, Telangana, and Karnataka). The wind farm comprises three Wind Turbine Generators (WTGs) with an aggregate installed capacity of 6.3 MW. The award was presented by the Indian Wind Power Association (IWPA) at a conference in Coimbatore on August 22, 2026. This announcement represents a non-financial operational recognition and has no material impact on the company's financial performance.
- Wind farm comprises 3 Wind Turbine Generators (WTGs)
- Aggregate installed capacity of the wind farm stands at 6.3 MW
- Conferred 'Best Performing Wind Farm' in Zone-III for FY 2025-26 by IWPA
- Award presented at the IWPA Conference in Coimbatore on August 22, 2026
Heritage Foods Limited has scheduled a virtual one-on-one meeting with institutional investor Maximal Capital on August 19, 2026. The intimation is filed under Regulation 30 of SEBI (LODR) Regulations, 2015. The company confirmed that no unpublished price-sensitive information (UPSI) will be shared during the meeting.
- One-on-one institutional investor meeting scheduled for August 19, 2026
- Meeting to be conducted virtually with Maximal Capital
- No unpublished price-sensitive information will be discussed or disclosed
Heritage Foods Limited has scheduled a virtual one-on-one meeting with institutional investor Maximal Capital on August 19, 2026. The meeting will be conducted under Regulation 30 of the SEBI LODR Regulations, 2015. The company confirmed that no unpublished price-sensitive information will be shared during the discussion. Heritage Foods reported TTM revenue of ₹4,700 crore and a market capitalization of ₹3,313 crore.
- One-on-one virtual meeting scheduled with Maximal Capital on August 19, 2026
- Intimation filed under Regulation 30 of SEBI LODR Regulations, 2015
- Company confirmed no unpublished price-sensitive information (UPSI) will be disclosed
Financial Performance
Revenue Growth by Segment
In Q2 FY26, Milk revenue grew 5.6% YoY to INR 632.1 Cr, while Value-Added Products (VAP) grew 14.8% YoY to INR 341.7 Cr. Fat products declined 5.2% YoY to INR 75.1 Cr. For H1 FY26, total revenue reached INR 2,249.3 Cr, up 9.6% from INR 2,052.2 Cr in H1 FY25.
Geographic Revenue Split
The company operates milk procurement across 9 states and maintains a sales presence in 17 states, including Telangana, Andhra Pradesh, Karnataka, Tamil Nadu, Maharashtra, and Haryana. Specific percentage split per region is not disclosed.
Profitability Margins
Gross margins were impacted by a 6.3% rise in milk procurement costs against only a 4.5% rise in selling prices. PAT margin for Q2 FY26 stood at 4.6% (INR 51.0 Cr) compared to 4.8% (INR 48.6 Cr) in Q2 FY25. FY25 annual PAT margin was 4.6% on INR 188.3 Cr profit.
EBITDA Margin
EBITDA margin for Q2 FY26 was 6.9% (INR 77.2 Cr), a decline of 122 basis points from 8.2% (INR 83.2 Cr) in Q2 FY25. H1 FY26 EBITDA margin was 6.7% compared to 8.6% in H1 FY25, reflecting higher operating costs and procurement pressures.
Capital Expenditure
The company is investing in new processing facilities and automation to drive margins. While specific total INR Cr for future capex is not explicitly totaled, it is funded through strong cash flows (INR 100 Cr annual accrual) and low debt, with a focus on ice cream and VAP capacity expansion.
Credit Rating & Borrowing
CRISIL A+/Stable for long-term and CRISIL A1+ for short-term facilities. The company maintains a low debt-equity ratio of 0.16 to 0.18. Bank limit utilization averaged 21% through August 2023, indicating high financial flexibility.
Operational Drivers
Raw Materials
Raw milk is the primary raw material, with procurement costs increasing 6.3% YoY in Q2 FY26. Milk procurement accounts for the bulk of the cost of goods sold.
Import Sources
Sourced domestically from 9 states including Andhra Pradesh, Telangana, Karnataka, Tamil Nadu, Maharashtra, and Haryana.
Key Suppliers
Procured directly from a network of farmers and through established relationships with rural collection centers; specific corporate suppliers are not listed as the model is farmer-direct.
Capacity Expansion
Ice cream volume grew 16.5% in Q2 FY26, prompting investments in higher internal capacity to reduce reliance on outsourced manufacturing. Automation is being integrated into all new processing facilities.
Raw Material Costs
Raw milk procurement prices rose 6.3% YoY in Q2 FY26. The company manages costs by adjusting market prices, though price corrections often lag procurement hikes, as seen in the 4.5% selling price increase vs 6.3% cost increase.
Manufacturing Efficiency
The company reported operating below expected capacity utilization due to weather-related growth impacts (4-5% below target), leading to temporary loss of operating leverage.
Logistics & Distribution
Freight, selling, and distribution expenses have been growing at 15% to 20% YoY, outpacing revenue growth in some quarters and limiting operating leverage.
Strategic Growth
Expected Growth Rate
15-16%
Growth Strategy
Growth is driven by shifting the product mix toward Value-Added Products (VAP), which grew 18% YoY and contributed 38% of sales. The strategy includes expanding the retail footprint, increasing VAP revenue share to 32% by FY28, and leveraging Q-commerce which is expected to grow to INR 2,00,000 Cr by FY28.
Products & Services
Milk, Curd, Paneer, Ghee, Ice Cream, and Drinkables (Buttermilk, Lassi).
Brand Portfolio
Heritage
New Products/Services
New product launches in the VAP segment (curd, paneer, ice cream) are expected to drive gross margins from 18% (FY20) to 25% (FY28E).
Market Expansion
Expanding into 17 states with a focus on North and West India (Haryana, Maharashtra) to reduce geographic concentration in South India.
Market Share & Ranking
Holds 40% of the organized market share in Ice Cream, 14% in Curd, 4% in Paneer, and 18-19% in Ghee within its operating regions.
Strategic Alliances
Maintains a Joint Venture/Associate which contributed a share of loss of INR 6.9 Cr in FY25.
External Factors
Industry Trends
The domestic healthy food market is projected to reach USD 120.3 Bn by 2035. The dairy industry is shifting from unorganized to organized, with VAP categories like Paneer expected to grow at 23-25% CAGR over the next 7 years.
Competitive Landscape
Faces competition from both organized cooperatives and private players; responds through product differentiation and high-margin VAP focus.
Competitive Moat
31-year legacy and strong relationships with farmers across 9 states create a high barrier to entry for procurement. The brand's 40% share in the organized ice cream market provides a competitive advantage in high-margin segments.
Macro Economic Sensitivity
Highly sensitive to urbanization and rising disposable income, which are primary drivers for the 21-25% projected CAGR in Curd and Paneer segments.
Consumer Behavior
Shift toward branded, healthy, and convenient dairy products (VAP) and increasing adoption of Q-commerce for daily essentials.
Geopolitical Risks
Profitability is susceptible to volatility in global Skimmed Milk Powder (SMP) prices which can impact domestic realizations.
Regulatory & Governance
Industry Regulations
Complies with FSSAI quality standards and SEBI (Prohibition of Insider Trading) Regulations 2015. Maintains a Digital Structural Database for monitoring trade activities.
Environmental Compliance
The company monitors carbon footprint risks and rising emission disclosure mandates; mitigation includes continuous monitoring and potential carbon tax planning.
Taxation Policy Impact
Effective tax rate is approximately 27%, with FY25 tax at INR 70.0 Cr on PBT of INR 258.2 Cr.
Legal Contingencies
No specific pending court case values in INR were disclosed in the provided documents.
Risk Analysis
Key Uncertainties
Weather-related disruptions (rainfall/drought) can impact revenue growth by 4-5%. Cattle diseases pose a risk to milk production volumes.
Geographic Concentration Risk
While selling in 17 states, a significant portion of revenue and procurement remains concentrated in Southern India.
Third Party Dependencies
Partially dependent on outsourced manufacturing for ice cream during peak seasons, though moving toward internal capacity.
Technology Obsolescence Risk
Mitigated by investing in 'Highly Tech Enabled' operations and automation in all new processing facilities.
Credit & Counterparty Risk
Receivables turnover ratio is healthy at 123.3 (FY25), indicating high quality of receivables and efficient collection.