Mrs. Bectors Food Specialities Limited (BECTORFOOD)
₹210.49 +0.66% last close, 16 Oct
Latest quarterly results (Q1 FY27)
In its latest reported quarter, Q1 FY27, Mrs. Bectors' revenue was ₹549 Cr (+16.0% year on year, +12.9% on the previous quarter), and net profit ₹38.8 Cr (+25.0% year on year); the operating margin was 13.1%.
| Q1 FY27 (₹ Cr) | Value | YoY vs Q1 FY26 | QoQ |
|---|---|---|---|
| Revenue | ₹549 | +16.0% | +12.9% |
| Operating profit | ₹72.1 | +24.3% | +16.3% |
| Net profit | ₹38.8 | +25.0% | +10.7% |
| EPS (₹) | 1.26 | +24.8% | +9.6% |
| Operating margin | 13.1% | — | — |
BECTORFOOD delivery percentage
NSE end-of-day data for
On Fri, 16 Oct 2026, 50.33% of the BECTORFOOD shares traded on NSE were taken to delivery, against the stock's own 20-session average of 40.8%. Delivery was unusually high while the price barely moved (+0.66%).
Delivery in the last 5 sessions: 42.1% · 33.9% · 48.4% · 49.2% · 50.3%
A description of what the exchange published, not a recommendation. Names such as "accumulation" or "long buildup" label a pattern in the numbers. How delivery is analysed
📢 Recent Corporate Announcements
Mrs. Bectors Food Specialities Limited submitted the scrutinizer's report and voting results for its 31st Annual General Meeting held on September 18, 2026. Shareholders approved all three ordinary resolutions with overwhelming majorities, including the adoption of FY26 financial statements and confirmation of a ₹0.60 interim dividend alongside declaring a ₹0.70 final dividend per equity share of face value ₹2. Additionally, the re-appointment of Director Ishaan Bector was approved with 95.76% votes in favor, despite 11.46% institutional votes cast against it. Total voter turnout stood at 78.21% of outstanding shares.
- Final dividend of ₹0.70 per share (FV ₹2) confirmed and approved alongside ₹0.60 interim dividend
- Adoption of FY26 audited accounts approved with ~100% votes in favor out of 24.01 crore votes polled
- Re-appointment of Director Ishaan Bector approved with 95.76% in favor, despite 1.01 crore institutional votes against (11.46%)
- Overall voting participation stood at 78.21% across 118,690 shareholders on the record date (September 11, 2026)
Mrs. Bectors Food Specialities concluded its 31st Annual General Meeting on September 18, 2026, passing all ordinary resolutions including the approval of a final dividend of ₹0.70 per share (alongside confirming an interim dividend of ₹0.60 per share). In the Chairman's address, the company noted consolidated FY26 revenue reached around ₹2,044 crore (up 9.1%), EBITDA stood at around ₹258 crore, and PAT reached around ₹141 crore. The bakery division delivered 14% annual growth, supported by the commissioning of the Kolkata bakery unit and expansion at the Khopoli facility. The formal voting results will be declared within two days.
- Final dividend of ₹0.70 per equity share (face value ₹2) approved, in addition to ₹0.60 interim dividend confirmed
- Reported FY26 consolidated revenue rose 9.1% to around ₹2,044 crore with EBITDA at around ₹258 crore and PAT of around ₹141 crore
- Bakery division grew 14% annually, driven by expansion into Hyderabad and the newly commissioned Kolkata facility
- All resolutions passed with requisite majority across 53 participating members via VC/OAVM
Mrs. Bectors Food Specialities Limited has scheduled a virtual group meeting with institutional investors and analysts on September 21, 2026. The company noted that its investor presentation is already uploaded on its website and the stock exchanges. With TTM revenue of ₹2,119 crore and a market capitalization of ₹3,475 crore, this is a routine investor interaction under Regulation 30.
- Virtual group interaction scheduled for September 21, 2026
- Meeting to include senior management and institutional investors/analysts
- Investor presentation already available on stock exchanges and company portal
- Filed pursuant to Regulation 30 of SEBI LODR Regulations
Mrs. Bectors Food Specialities has scheduled its 31st Annual General Meeting for September 18, 2026, via video conferencing. The company set September 11, 2026, as the record date and cut-off date for both AGM voting eligibility and the proposed final dividend of ₹0.70 per equity share (face value ₹2). Combined with the interim dividend of ₹0.60 per share, total dividend for FY26 stands at ₹1.30 per share. Remote e-voting will run from September 15, 2026, to September 17, 2026.
- Record date and cut-off date fixed as September 11, 2026
- Final dividend proposed at ₹0.70 per equity share of face value ₹2
- Interim dividend already paid of ₹0.60 per equity share (total FY26 dividend ₹1.30/share)
- 31st AGM scheduled for Friday, September 18, 2026, at 11:00 AM IST
- Remote e-voting window open from September 15 (09:00 AM) to September 17, 2026 (05:00 PM)
Mrs. Bectors Food Specialities Limited has issued the notice for its 31st Annual General Meeting scheduled for September 18, 2026, via video conferencing. The company fixed September 11, 2026, as the cut-off and record date for determining shareholder voting rights and final dividend eligibility. Shareholders will vote on the adoption of FY26 financial statements, confirmation of an interim dividend of ₹0.60 per share, and declaration of a final dividend of ₹0.70 per share (FV ₹2). Remote e-voting runs from September 15 to September 17, 2026.
- 31st Annual General Meeting scheduled for September 18, 2026 at 11:00 AM IST via VC/OAVM.
- Proposed final dividend of ₹0.70 per share (face value ₹2) alongside confirmation of ₹0.60 interim dividend.
- Record date and cut-off date for AGM voting and dividend fixed as September 11, 2026.
- Remote e-voting window opens September 15, 2026 (9:00 AM) and closes September 17, 2026 (5:00 PM).
Mrs. Bectors reported a strong Q1 FY27 with revenue reaching 548.7 Cr, a 16% YoY increase driven by robust growth in both Biscuits (15.7%) and Bakery (17.5%) segments. EBITDA margins expanded by 80 bps to 13.1%, reflecting successful price hikes and cost optimization under 'Project IMPACT' despite raw material inflation. The company is aggressively scaling its new Kolkata and Khopoli plants to support a long-term revenue target of 4,000 Cr by FY30. Exports have recovered to contribute ~35% of total revenue, with a notable turnaround in the U.S. market.
- Revenue from operations grew 16% YoY to 548.7 Cr in Q1 FY27.
- EBITDA increased 23.8% YoY to 72.1 Cr with margins expanding to 13.1%.
- Bakery business revenue rose 17.5% YoY to 215 Cr, now 40% higher than Q1 FY25 levels.
- Quick commerce segment delivered a high growth of 58% YoY.
- Ongoing capex of 310-320 Cr in FY26 is focused on scaling manufacturing units to meet demand.
Mrs. Bectors Food Specialities Limited has published the audio recording of its Q1 FY27 conference call held on August 7, 2026. The call provided management commentary on the company's performance for the first quarter of the 2026-27 fiscal year. This follows the company's TTM revenue of ₹2,043 Cr and its ongoing ₹310-320 Cr capex plan for FY26. The filing is a standard regulatory requirement under SEBI LODR regulations to ensure transparency for all shareholders.
- Conference call conducted on August 7, 2026, at 17:00 IST to discuss Q1 FY27 results
- Company is managing a TTM revenue base of ₹2,043 Cr with a 12.6% operating margin
- Ongoing capex of ₹310-320 Cr in FY26 focused on scaling manufacturing facilities
- Strategic focus remains on premiumization and expanding the 'English Oven' brand into South and West India
Mrs. Bectors Food Specialities reported a strong Q1 FY27 with consolidated revenue growing 16% YoY to ₹548.7 Cr, driven by robust performance in both Bakery (+18%) and Biscuit (+16%) segments. Profitability outpaced revenue growth as PAT rose 25.5% YoY to ₹38.8 Cr, supported by a 160 bps expansion in Gross Margins to 47.2%. The company is benefiting from recent capacity additions in Kolkata and Khopoli, with EBITDA margins improving to 13.1% from 12.3% YoY. Debt remains low with a Debt-to-Equity ratio of 0.1 as of March 2026.
- Consolidated Revenue for Q1 FY27 reached ₹548.7 Cr, a 16% increase over Q1 FY26.
- Bakery segment revenue grew 18% YoY to ₹215 Cr, while the Biscuit segment grew 16% to ₹325 Cr.
- PAT increased by 25.5% YoY to ₹38.8 Cr, with PAT margins improving from 6.5% to 7.1%.
- EBITDA grew 23.8% YoY to ₹72.1 Cr, reflecting improved operational leverage.
- Bakery capacity utilization reached a peak of 82% following the commissioning of new units in Kolkata and Khopoli in Q4 FY26.
Mrs. Bectors Food Specialities reported a robust Q1 FY27 with consolidated revenue growing 16% YoY to ₹548.7 Cr. Profitability outpaced revenue growth, with PAT rising 25.5% to ₹38.8 Cr and EBITDA margins expanding by 80 bps to 13.1%. Growth was balanced across segments, with Biscuits up 16% and Bakery up 18% YoY. The company is successfully scaling its new Khopoli plant (commissioned March 2026) and seeing high momentum in Quick Commerce, which grew 58% YoY.
- Consolidated Revenue increased 16% YoY to ₹548.7 Cr, representing ~27% of TTM revenue.
- EBITDA grew 23.8% YoY to ₹72.1 Cr, with margins improving from 12.3% to 13.1%.
- Bakery segment revenue reached ₹215 Cr, showing a 40% growth compared to Q1 FY25.
- Quick Commerce channel recorded a significant 58% YoY growth trajectory.
- NaturBaked brand achieved a monthly revenue run rate of ₹1 Cr for its clean-label products.
Mrs. Bectors Food Specialities has appointed Anshul Rastogi as the new Chief Financial Officer (CFO) effective August 7, 2026. He succeeds Parveen Kumar Goel, who will transition from his dual role as CFO and Whole-time Director to focus solely on his duties as a Whole-time Director. Rastogi brings nearly 20 years of experience from multinational consumer companies including General Mills, Philips, and Versuni, and was previously the CFO at RAK Ceramics India. This leadership transition occurs as the company manages a TTM revenue of Rs 2,043 Cr and executes a significant FY26 capex plan of Rs 310-320 Cr.
- Appointment of Anshul Rastogi as CFO effective August 7, 2026, following a recommendation from the Nomination and Remuneration Committee.
- Anshul Rastogi brings nearly 20 years of finance experience, including roles at Fortune 500 companies like General Mills and Philips.
- Parveen Kumar Goel steps down as CFO but remains on the board as a Whole-time Director.
- The transition comes while the company is executing a Rs 310-320 Cr capex plan for manufacturing expansion.
- New CFO is a Chartered Accountant with specific expertise in business partnering and strategic planning in multi-market environments.
Mrs. Bectors Food Specialities reported a strong start to FY27 with standalone revenue growing 15.9% YoY to ₹514.90 cr. Profit After Tax (PAT) saw a significant jump of 41.7% YoY, reaching ₹35.27 cr, driven by improved operating leverage as PBT margins expanded from 7.49% to 9.18%. The company also announced a key management transition, appointing Anshul Rastogi (formerly of RAK Ceramics and General Mills) as CFO, while the previous CFO moves to a dedicated Whole-time Director role.
- Standalone Revenue for Q1 FY27 rose to ₹514.90 cr from ₹444.28 cr in Q1 FY26
- Standalone PAT increased by 41.7% YoY to ₹35.27 cr
- Standalone PBT margin improved to 9.18% compared to 7.49% in the same quarter last year
- New CFO Anshul Rastogi appointed effective August 7, 2026, bringing nearly 20 years of MNC experience
- Total standalone expenses grew by 13.8% YoY, slower than the 15.9% revenue growth
Mrs. Bectors Food Specialities Limited has scheduled its Q1 FY27 earnings conference call for August 7, 2026, at 5:00 PM IST. The management team, including the MD, CEO, and CFO, will discuss the financial performance for the quarter ended June 30, 2026. This follows a fiscal year (FY26) where the company reported a revenue of ₹2,043 Cr and a PAT of ₹141 Cr. Investors will look for updates on the ongoing ₹310-320 Cr capex plan and the expansion of the 'English Oven' brand.
- Earnings call scheduled for August 7, 2026, at 5:00 PM IST following Q1 FY27 results.
- Management participation includes MD Anoop Bector, CEO Manu Talwar, and CFO Parveen Kumar Goel.
- Company is coming off a TTM revenue base of ₹2,043 Cr and TTM PAT of ₹141 Cr.
- Ongoing capex of ₹310-320 Cr in FY26 is a key focus area for capacity scaling.
- The call will address performance across the biscuit and bakery segments (English Oven).
Mrs. Bectors Food Specialities Limited responded to an exchange query on July 23, 2026, regarding significant movement in its stock price. The company confirmed that it has no undisclosed price-sensitive information or impending corporate actions that could impact its operations or performance. Management attributed the recent price and volume fluctuations solely to market forces. This filing is a standard regulatory clarification and does not reflect any change in the company's fundamental business position.
- Exchange query issued on July 22, 2026, regarding stock price volatility
- Company response submitted on July 23, 2026, denying any hidden material events
- Management maintains that all SEBI LODR disclosures are up to date
- Company is currently executing a Rs 310-320 Cr capex plan for FY26
- TTM revenue stands at Rs 2,043 Cr with a market capitalization of Rs 3,175 Cr
Mrs. Bectors Food Specialities Limited has submitted its quarterly compliance certificate under Regulation 74(5) of SEBI (Depositories and Participants) Regulations, 2018. For the quarter ended June 30, 2026, the company's Registrar and Transfer Agent, MUFG Intime India Private Limited, confirmed that no requests for dematerialization or rematerialization of shares were received. This is a standard administrative filing required by SEBI to ensure the integrity of shareholding records. The filing confirms that the physical-to-electronic share conversion process saw no activity during this period.
- Reporting period covers the quarter ended June 30, 2026
- Total Demat and Remat requests received during the period: 0
- Compliance confirmed by Registrar MUFG Intime India Private Limited
- Filing submitted to exchanges on July 10, 2026
Mrs. Bectors Food Specialities Limited has announced that its trading window will be closed starting July 1, 2026, in anticipation of the Q1 FY2026-27 financial results. This closure is a standard regulatory requirement under SEBI (Prohibition of Insider Trading) Regulations to prevent insider trading before sensitive financial information is released. The window will remain closed for all designated persons and their relatives until 48 hours after the results for the quarter ended June 30, 2026, are declared. The company will announce the specific date of the board meeting for result approval in a separate filing.
- Trading window closure begins on Wednesday, July 1, 2026.
- Closure is related to the Un-audited Financial Results for the quarter ended June 30, 2026.
- Applies to Promoters, Directors, Key Managerial Personnel (KMPs), and designated persons.
- Window will reopen 48 hours after the official announcement of the financial results.
- Board meeting date for result declaration to be intimated in due course.
Financial Performance
Revenue Growth by Segment
The Biscuit segment grew 10% YoY to INR 350 Cr in Q2 FY26, while the Bakery segment (including retail and institutional) grew 16% YoY to INR 194 Cr. For FY24, the company reported a total revenue growth of 19% to INR 1,620 Cr.
Geographic Revenue Split
Approximately 80% of domestic biscuit revenue is concentrated in North and Northwest India. The Bakery segment is diversifying with healthy contributions from West and South India, supported by presence across 24 states and 6 union territories.
Profitability Margins
Operating margins improved to 15.1% in FY24 from 13.4% in FY23. However, margins moderated to over 12% in FY25 and Q1 FY26 due to raw material inflation and changes in the product mix.
EBITDA Margin
The company maintains a consistent EBITDA margin target of 14% or above. Q2 FY26 revenue growth of 11.1% was achieved while investing in growth to maintain these mid-term margin levels.
Capital Expenditure
The company is undertaking significant expansion with planned capex of INR 310-320 Cr in FY26 and INR 100-150 Cr in FY27. This follows a capex of approximately INR 300 Cr in FY25.
Credit Rating & Borrowing
CRISIL reaffirmed the long-term rating at 'CRISIL AA-' and revised the outlook to 'Positive' from 'Stable'. Short-term facilities are rated 'CRISIL A1+'. Interest coverage ratio stood strong at 19.5 times as of March 31, 2025.
Operational Drivers
Raw Materials
Key raw materials include wheat (flour), sugar, and edible oils, which are subject to price volatility. Raw material inflation was cited as a primary reason for the margin moderation to 12% in early FY26.
Import Sources
Not specifically disclosed in available documents, though the company monitors global trade discussions, particularly with the US, for export-related impacts.
Capacity Expansion
The company operates 8 manufacturing units across Punjab, Himachal Pradesh, Rajasthan, Uttar Pradesh, Madhya Pradesh, Maharashtra, and Karnataka. Ongoing capex of INR 310-320 Cr in FY26 is focused on scaling these facilities to meet demand.
Raw Material Costs
Raw material costs are managed through a cost-plus margin clause in long-term institutional contracts. Despite inflation, the company passed on price rises to consumers with a lag to protect margins.
Manufacturing Efficiency
Growth in FY24 was largely driven by higher capacity utilization and volume growth. The company is shifting focus toward 'weighted outlet growth' through the Cremica Preferred Outlet program, which saw 30% growth in high-revenue outlets.
Logistics & Distribution
Distribution expansion is a key pillar of the Revenue Growth Management (RGM) strategy for 2026-2030, aiming to build on the doubling of direct reach outlets achieved between 2022 and 2025.
Strategic Growth
Expected Growth Rate
15%
Growth Strategy
Growth will be driven by a three-year detailed expansion plan (2026-2030) focusing on distribution reach, premiumization of the biscuit portfolio (cookies and crackers), and expanding the 'English Oven' bakery brand into South and West India. The company also leverages institutional relationships with QSRs like McDonald's.
Products & Services
Packaged biscuits (cookies, creams, crackers, glucose), bread, buns, and batter.
Brand Portfolio
Mrs. Bector’s Cremica and Mrs. Bector’s English Oven.
New Products/Services
Focusing on high-margin premium biscuits such as cookies and creams to reduce dependence on low-margin glucose biscuits.
Market Expansion
Targeting increased market share in North India where it is already a top 3 player, and scaling bakery operations in Mumbai and Bengaluru.
Market Share & Ranking
Ranked among the top three biscuit players in Punjab, Haryana, Himachal Pradesh, J&K, UP, Uttarakhand, and Delhi NCR.
Strategic Alliances
Maintains long-term institutional supply relationships with major QSR chains and private label biscuit manufacturing for export.
External Factors
Industry Trends
The packaged food industry is shifting toward branded, hygienic products due to rising consumer awareness. MBFSL is positioned in the premium segment to capture this shift, growing at 2x the industry average.
Competitive Landscape
Competes with major national biscuit and bakery brands; maintains edge through regional dominance in North India and specialized QSR supply chains.
Competitive Moat
Moat is built on strong brand recall (Cremica/English Oven), an extensive distribution network of 770,000+ outlets, and 30+ years of promoter experience. These are sustainable due to high entry barriers in cold-chain and fresh-bakery logistics.
Macro Economic Sensitivity
Sensitive to GST reforms and consumer spending power. The company noted a sequential improvement in growth to 11.1% in Q2 FY26 as macroeconomic conditions stabilized.
Consumer Behavior
Rising preference for premium, branded, and hygienic packaged foods is driving the 16% growth in the bakery segment.
Geopolitical Risks
Trade discussions between India and the US regarding tariffs are a critical factor for the export trajectory.
Regulatory & Governance
Industry Regulations
Operations are subject to food safety and manufacturing standards across its 8 units; compliance is managed by a strengthened senior leadership team.
Taxation Policy Impact
The company actively monitors and welcomes GST 2 reforms which are expected to streamline operations.
Risk Analysis
Key Uncertainties
Raw material price volatility (wheat/sugar) and potential international trade barriers (US tariffs) are the primary uncertainties impacting the 14% EBITDA margin target.
Geographic Concentration Risk
High concentration in North India for biscuits (80% of domestic revenue), though bakery diversification is mitigating this.
Third Party Dependencies
Dependency on 2,000+ distributors for retail reach; institutional revenue depends on key QSR contracts.
Technology Obsolescence Risk
Mitigated by the transition to SAP S4 HANA to modernize the core ERP system by 2027.
Credit & Counterparty Risk
Low risk as reflected by 32-day receivable cycle and strong credit ratings (AA-).